Causes cholera generally well known, however, has been part of some of the world's problems. Can be caused by cholera, cholera bacteria bacterial intestinal diseases contaminating water, raw fruits and vegetables, raw seafood is may. That may lead to potentially fatal dehydration is a serious infection diarrhea. Cholera bacteria in natural waters is the movement of the host crustacean generation feeds, algae, and following. Eat an inadequate heating and seafood, shellfish, especially cholera is one of the causes of specific areas. Crop of Mexico Bay in the 1970s Union Oyster eating cholera since the widespread cholera and the ongoing problem from crab to import. To extract a large amount of fish and shellfish food cholera bacteria may infect other seafood need to filter the water. This action will concentrate bacteria in their bodies. Warm water of the sea issues, bad bacteria during the growing season. Drinking unpurified water, cholera, is probably a major cause of the best known. Public wells and other water supply contamination following wars and natural disasters. January 2010 flood Haiti earthquakes, and cholera has occurred several months later. Live for disease risk inevitably put people of catastrophic events such as congestion and poor sanitary conditions. If you are not protected water supply, and dirty, but you can. Cholera was contaminated and healthy fruit of normal discussion of at least one of these vegetable fields. Cholera is endemic, vegetables or fruit a common source of infection 46 world regions. Can use raw sewage contaminated water, development country fertilizers and composting process crops draw water. You can be a source of cholera such production.
