Ginseng is the fruit of red berries of the plant Panax ginseng. Some people, ranging from Chinese, and used the roots of ginseng for medicinal purposes for nearly 2000 years, but the relatively recent studies indicate that the berries contain a chemical composition different from the root. It is said that the ongoing study undertaken by the University of Chicago in Illinois claims that Perry ingredients may help alleviate the symptoms of diabetes and obesity.The ginseng plants contain proteins, amino acids, called the article [ginsenoside]. [Ginsenoside] is the active ingredient, and many believe gives the plant its effects on energy and stimulate metabolism. While the root of the plant has long been a favorite source for these active ingredients, according to a study conducted by doctors at the University of Chicago that Perry was ginseng concentrations much higher, as well as different types of ginsenosides. Also believed that ginsenosides that the most effective in ginseng, a study was undertaken to determine the effects of ginseng berry, whether private or they do not differ much from the effects of root.Diabetes Ginseng is a condition linked to the body the ability to control blood sugar levels, causing in many cases to be called the hormone insulin does not work correctly. Must be that those who suffer from diabetes periodic examination at the level of sugar in the blood and the Department of insulin injections when needed. Using diabetic mice as subjects, found a study by the University of Chicago that the extract helped Perry Ginseng Power to offset the mice blood sugar levels and increase the sensitivity of animals to insulin. Extract to reduce cholesterol levels in the blood also, and before exercise and stimulate the appetite suppression, helped diabetic mice do not need them to lose body weight. Did not find any conclusive results when the extract was injected into rats without diabetes.
