Asafoetida is a family of plants, parsley, dill, celery, caraway, fennel, carrots contain the Apiaceae and lovage. Most similar to fennel, asafoetida, a lot of chefs, which smells like a foot rot caused to feel uneasy about using herbs. In fact, refers to Satan Asafetidadon for several countries in the Middle East smell.Native foul, asafoetida is a perennial plant is about six feet in height (1.83 m) growing, bright yellow flowers clusters are borne. Hollow roots of sulfur-rich plant material and milky Asafetidahausu trunk. This material is dried, sometimes blended with rice flour, is that used in cooking to create accurate. Asafetida powder is used for many years in all parts of the world's growth and popularity in the United States. In India, for example, asafoetida, the herb will prevent the main reason is known to reduce the flatulence smell, every dish has been used in the lentils.
